Omelet Rice


Since I am Japanese, I love rice. I mean I love pure carbohydrates such as white rice, white breads, and all kinds of noodles. On the other hand, as an American, Ronnie tries to cut carbo as much as he can for his diet. But he likes Japanese food and sometimes we enjoy rice. 
I recently cook rice with a ceramic pot. It works much better than using a rice cooker in my opinion. 
This time, I fixed an omelet with a filling of ketchup rice and a lunch box bento version for Ronnie-kun.

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