Donabe Cooked Rice

Using a donabe a Japanese earthenware pot, is traditional way to cook rice. I made brown rice with beans and sprinkled grated sesame seeds on top. It is that simple.

Comments

Post a Comment

Popular posts from this blog

Baylee-chan

Image
This time, I tried to draw background with greens, trees, and flowers. It was quite a challenge. I spent too many hours. Learning takes time. Keep on drawing.
Read more

Sunday Tres Lunch

Image
We got carried away with Tres sandwiches again. There were too many goodies to chose from. Their bread is the best in  town. We had a picnic lunch at Bellevue Downtown Park in the sunshine ☀️
Read more